The most unique party and fundraiser of the year: PROMdemonium!

20 Apr

Alex Hosselet likes to keep it real, and party down for a good cause. He’s attending this year’s PROMdemonium, and wanted to share his excitement for this spectacular event.

When I first heard about PROMdemonium a few months ago – I was immediately sold on it by the event’s description:

Ottawa’s radical, community-oriented, gender-bending, bike-loving, enviro-humping, queer-diggin, slow dancing, big dress wearing prom that you never had!”

Having somehow missed this event over the past four years, I wanted to be sure to catch the fifth anniversary.

PROMdemonium is more than just a great dance party – it also raises funds for a lot of local charities that would otherwise have a hard time getting funding. This year’s list of recipients include: Families of Sisters in Spirit, Campaign for Safer Consumption Sites in Ottawa (CSCS), APT613s Heritage Redux Minutes, Ecology Ottawa’s Campaign to Clean Up Our Rivers, and The Tool Shed Zine.

All of the proceeds from the event go directly to these charities, providing them continued opportunities to make a difference in our community.

In addition to the opportunity to dress as fancy or as gaudy as you’d like, there are events throughout the night to make the evening extra special. There’s an automated photo booth (what’s a prom without photos?), slow dance lessons from Dance with Alana, community tables from various organizations, and DJs Meera and Yalla Yalla providing fresh tunes for the night.

While many charity events and dances can have high ticket prices – PROMdemonium offers a sliding scale of $10-25 for their tickets to suit both those on a budget and those with a bit more to give. Tickets are available at Venus Envy and Octopus Books – both great, local stores.

As a side note, I’ll be taking out my new, tailored, Indochino suit for the first time – just in time to decide what I’ll be picking up from their Travelling Tailor shop, which is in town next week. If you’re a man looking for a good suit, I highly recommend them!

It’s not too late to pick up tickets and get in on the great party and fundraising – if nothing else, PROMdemonium is certainly unlike any other event in Ottawa.  And if you do come, look for the blonde guy with the glasses in the gray plaid suit and say hello!

You can get more details about PROMdemonium on their website and the Facebook event. Thanks Alex!

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Building community here and abroad: Pearl attends the last SLOWest monthly coffeehouse

17 Apr

Part of the crowd during SLOWest's last monthly coffeehouse (Photo credit: Brian Pirie)

Pearl Pirie is an Ottawa arts enthusiast. Her last poetry collection was Thirsts from Snare Books (2011). She coordinates the Tree Seed Workshop Series, the second and fourth night of each month at the Arts Court, 6:45-7:45. It is a free drop-in space provided with the Tree Reading Series for people to explore poetry.

This past Saturday night marked the last of SLOWest’s monthly coffeehouses with us after 2 years of bringing musicians, artists, a choir and poets. It brought a good turnout of around 20 which filled the back corner of Bridgehead, with a few snagged from the coffee shop who were leaning and listening in at the side, now and then. 

SLOWest — which is short for Sustainable Living Ottawa West — will continue other sustainability/community-building activities, including The Great River Project on April 19 (with Ottawa Riverkeeper Meredith Brown,who did a summer-long expedition that traveled 900 kilometres of the 1,271 kilometers of the Ottawa River), a Community garden gathering May 3 and a guided cycling tour of solar panel installations on May 12.

Tom Lips, Karen Second, Pearl Pirie

During the evening, Karen Second gave a description of what she saw and experienced while seeing stoves being installed in Guatemala as part of the Guatemala Stove Project — the happiness and pride of a Maya woman setting up the stove in her home. Second, a freelance writer, has an article on Tom Clarke, who started the project, coming up in the May edition of 55-Plus. Clarke has seen both a Perth and Ottawa branch of the project established. Since 1999, the Guatemala Stove Project has seen about 4,000 stoves built, including two through the efforts of SLOWest’s own group. But more on that later.

The reading evening started with some poetry by Montreal-area’s Czandra, who played in sound and interstitial spaces before reading a tan renga with Grant Savage. Shai Ben-Shalom put on his poet hat (literally, although those photo turned out blurry) and brought us some witty poems of cats and men and the holy grounds of the body. Over the break, John DeMers, who just came to listen, was volunteered to get his guitar from his car and play us some musical interludes.

Czandra, Marilyn Irwin, John DeMers

People from various directions of community got a chance to chat before we came back with coffee or treats and heard some excerpts from Czandra’s chapbook, In Air/Air Out. Poems of rob mclennan, Kevin Spenst and Danielle Susi were read by Marilyn Irwin. Jorge Etcheverry read from some work in English, and then, to give a taste of the language, he read a poem of his in Spanish as well. So much of language is intonation and in the body. We forget that when we only listen to English when we think we can understand every word.

Following him, Monty Reid read from Flat Land, a series of poems from La Gunilla, Mexico, where he was working on development projects, watching the people move stone with homemade shovels:

“the women/who built the road, who left their flesh in the ditches, who/insisted then that to walk is to remember”.

He recounted watching kids at an orphanage play baseball where it was a kind of collaborative agreement on what all the plays were:

“Every pitch is invented. There is no equipment, no ump, no one keeps/ the stats. Here everybody hits.”

In Guatemala, it’s a similar scene. The sixty percent of Guatemalans who are members of indigenous Mayan groups own only six percent of the land. Most live on less than $2 a day. Basic resources, such as health care, electricity and potable water are extremely scarce in the highlands, where the majority of the Maya live. The Guatemala Stove Project was started by Tom Clarke in 1999 to address some of the gap. The stoves burn wood more efficiently than open fires, freeing time for looking for wood and/or freeing money towards other uses. They make a safe cooking surface with kids running around. Each stove, costing $225 CDN, increases life expectancy of the women who cooks by 15 years, allowing the (average) family of five to get more healthy hands continuing to work without breathing smoke and without living in creosote covered walls.

Monty Reid, Shai Ben-Shalom, Jorge Etcheverry

As a sort of sweat-equity in the project, those receiving stoves are trained and assisted as masons and are given materials to add these cinder-block stoves and chimneys to their homes. A simple step but it leverages the communities and lives forward. In fact, after this past weekend, we have now tipped the third stove — enabled through local poetry! Thanks to everyone who put us over the edge, including this project of  In Air/Air Out chapbooks, the reading on the weekend, SLOWest passing the hat (as well as giving all their donations), book sales of the evening donated by Jorge Etcheverry and Monty Reid, the sale of chapbooks, and a couple donors who topped up the total.

Here’s the whole group who were part of that last reading at SLOWest Coffeehouse: those who were the planned readers, organizers of SLOWest, and people who got roped in by coming to either read or play music. (Back row, L-R) Monty Reid, Jorge Etcheverry, John DeMers, Shai Ben-Shalom, Grant Savage, Tom Lips (Front Row, L-R) Czanda, Pearl Pirie, Marilyn Irwin and Donna Colterman.

The whole gang

Thanks for sharing this memorable night, Pearl! SLOWest and the Guatemala Stove Project are both great ways to get involved with the local community.

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The Bonsai People in Ottawa – Doc & Discuss on microcredits and social business Thursday at the Hub

10 Apr

Jane Porter is the Community Lead at Hub Ottawa and sustainability consultant at Stratos. After a three year stint in Finland studying and working with sustainable startups, she’s jumped into the Ottawa scene face first to see what’s shaking, vibrant and green. 

Not quite the same as having Muhammad Yunus (the Nobel Peace winner who kickstarted microcredit) in Ottawa but close!

Tomorrow night we’ll be hosting our first ‘Doc & Discuss’ at Hub Ottawa with the feature length documentary film, the Bonsai People.  This film explores the work of Muhammad Yunus and his vision from microcredit to social business. Holy Mosher (Director and Producer) will be there to lead us through the group discussion, comments, and plans for continuing community actions. Popcorn is included! 

Date: April 12, 2012

Time:  7pm-9pm (doors open at 6:45) 

Place: Hub Ottawa 

Cost: $8

Registration: http://docdiscussbonsai.eventbrite.com/

Wait a minute, what’s this Hub Ottawa place you ask? 

hubottawa.org

Great question! It’s Ottawa’s hottest new social innovation studio. If international development, sustainability, arts and culture, or just making social change happen is your thing – then the Hub is your place to work, meet interesting people and get your own ideas off the ground! 

hubottawa.org

Opened just last month at 71 Bank St. (between Sparks and Queen), we’re happy to say that we have more than 100 members in Ottawa, and 4,000 social entrepreneurs globally through the Hub World network.

Come to the Doc & Discuss to check us out or drop by any time!

Thanks Jane!

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Hilary goes to the Celebrity Chefs of Canada event!

27 Mar

Hilary Duff is a quirky 22-year-old who loves multimedia journalism, cycling, food blogging, and churning massive amounts of baked goods out of her cramped student kitchen. When she’s not living the chaotically busy life of a Carleton journalism student, she also enjoys winter jogging and exploring the ins and outs of her Ottawa neighbourhood. She’s also a contributing editor for LT Ottawa.

This post was originally written for her blog, Hilary Makes.

What an amazing day of food, friends and fun.

Oh gosh, where to begin.

Well, as you know from previous blog posts, I was asked to be one of the official bloggers for the second-annual Celebrity Chefs of Canada event happening on March 25 at the National Arts Centre here in Ottawa.

I had a blast.

Since there are too many things that happened throughout the day for me to write any sort of cohesive blog post, I’m mostly going to post a few pictures with a short description underneath each of them. Hopefully that will help you get a snapshot of the day’s festivities.

But wait! First, I’d like to give a HUGE shout-out to Chef Michael Blackie who did a tremendous job of organizing the entire day. Everything ran so smoothly and I thought the tasting reception after the demos was laid out well and satisfying.

The first chef team up was Chef Marc Lepine of Atelier and Chef Quang Dang of West Restaurant in Vancouver. Since they were my team (rah rah!) I knew what to expect from their citrus marinated B.C. geoduck with Ocean emulsion dish. For those of you who have never seen a geoduck clam (which I’m guessing is pretty much everyone), it is a hilarious-looking piece of seafood that resembles a cross between a snuffaluffagus nose and a rather large male appendage. Here is a photo that someone posted on Twitter, just to illustrate.

The impressive thing about this dish was that regardless of how many ingredients went into it (lots), you could still remarkably taste the flavours independently. I also really liked the pomelo ash and piece of beet paper jello that it was served with.

Ah yes, the famous Chef Susur Lee! I think we were all in awe as this statuesque chef took the stage for his demo with Restaurant Ei8hteen’s Chef Matthew Carmichael. This was a really interesting chef pairing, I thought, since the two chefs used to work together. It was the reunion of the apprentice and the master.

Their dish was a “chorizo style” St. Canut suckling pig, Parmesan crusted fennel and lobster salad with saffron mayonnaise. Get this – my first time ever trying lobster, it was prepared by one of the Ten Chefs of the Millennium. Will future lobster experiences ever be able to top that?

Last but CERTAINLY not least was the braised elk ribs-cream polenta-tasty crispy bits dish that was created by Chef Jason Duffy of ARC Lounge and Chef Jason Bangerter of Luma in Toronto. This was definitely my favourite dish of the day.

When it was presented after the demo session, the elk rib was sitting atop a long wooden plank – it was a beautiful serving method and looked rustic and warm. When I actually got around to tasting their creation, I could have died and gone to heaven. The elk meat melted off the bone and the crispy bits (as Chef Duffy said while serving the plate) were an essential part of the overall dish. It was so, so good.

There were also some cool displays of magical kitchen mastery, and the scenes above made me feel like I was back in chemistry class. In the picture on the left, Chef Jason Parsons of Peller Estates Winery Restaurant in Niagara-on-the-Lake used what looked like a hookah to smoke the duck breast using peach essence. It smelled amazing.

In the picture on the right, Chef Marc Lepine (king of kitchen gizmos and gadgets, not to mention molecular gastronomy), used liquid nitrogen to insta-freeze the pomelo. The cameramen loved filming that – anything with smoke makes for good footage.

As bloggers, we also got kick ass, second-row seats for the afternoon demo session. That meant that I could take cool, close-up pictures like these without rushing up to the front every two seconds. That’s Chef Jason Bangerter on the left and Chef Jonathan Korecki from Side Door on the right. Recognize Chef Korecki? That’s because he (and his homemade silk-screen-printed bandanas) is a contestant on season two of Top Chef Canada!!! It’s kind of one of my favourite tv shows…

To end off, it was such a great opportunity to see all the chefs doing what they do best! They all came out at the end for the grand finale – here’s a few of them up at the front.

I am SO happy I got to chance to go to this event, meet some great people and (of course) eat some beyond-delicious food. Happy stomach. I already wait in anticipation of next year’s event.

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Re-examining the leftovers of life: Nature and art collide in ‘Unrequited Death’

26 Mar

Alex Hosselet likes to keep it real, and jumps at the chance to see two of his passions come together at one of his favourite places. Here’s his take on “Unrequited Death”, the newest exhibit at the Museum of Nature.

I was very excited to be invited back to the Canadian Museum of Nature having been there just a few weeks earlier for the Whales Tohorā opening. As a tremendous fan of art and an ongoing devotee to the many phenomenal exhibits the museum hosts, attending this vernissage of artist Helen Gregory’s work was a real treat.

Unrequited Death, the first collection of Gregory’s work outside of her homeland of Newfoundland, was a completely unique and distinctly Canadian perspective. Gregory, who identifies herself as a lifelong collector and appreciator of nature, juxtaposes images of taxonomical specimens and lush, ornate backgrounds.

Blue Tanagers (Work property of Helen Gregory)

Her art is simultaneously beautiful, gritty and visceral: it offers a different viewpoint on a subject matter that some would consider otherwise macabre. Gregory boldly forces us to re-examine what she calls the “leftovers of life”, as she superimposes them on a backdrop inspired by Victorian-era prints.

Unrequited Death has a style of detail and colour palette that reminded me of David Blackwood, another one of Newfoundland’s greatest artists. In that regard, this is one of the most rewarding aspects of Gregory’s work: both her style and subject matter, while very modern, is classically Canadian.

Desiccate I (Work property of Helen Gregory)

Whether you’re a fan of art or just fascinated by nature, Unrequited Death is a unique and fulfilling collection.  Part of the museum’s Celebrating the Art of Nature series, Unrequited Death will be on display until Labour Day. Don’t miss this chance to see one of Canada’s rising artists’ phenomenal work!

Thanks, Alex! Sounds like a stunning showcase of great Canadian work.

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Ottawa Awesome: A weekend of tea and craft (Part II)

23 Mar

Jordan and Brian's final effort after a lengthy felting workshop

Jordan is co-author of the Project: Priceless blogs. Their first blog, The Free Wedding Experiment, was a year-long project to put together a cost-free wedding via social media. The new chapter, The NEST, is a tale of frugal, DIY’ing newlyweds nesting, loving, cooking, adventuring, reviewing, and regaling with tales. Check out both blogs at projectpriceless.com.

PART II: FELTING WITH ANNIE BANANIE

Jordan getting ready to felt

A recent Sunday found my husband and me at the felting workshop of Annie Bananie, local crafter extraordinaire. Annie Bananie is no stranger to us: this incredibly talented yoga teacher, daycare owner (the Singing Tree), and arts instructor is one of those wonderful people you feel blessed to have met — and we’ve had the pleasure of being taught by her before.

The tools for the day

You can see the whole tutorial on Annie’s blog, including photos of Brian and I working our butts off. But in a nutshell, let me say this: the seven hours you spend in this workshop will simultaneously be the most exhausting and the most rewarding thing you do all week.

The morning started off with a brief Kundalini yoga-based meditation. Then we started our felting project by laying out the white felt that would become the back of our hanging. I had planned to make something about 2×3, but Brian kept quietly laying out more wool, and before I knew it we had a piece about 4×5. Annie encouraged everyone to work as large as they liked, and I shrugged, figuring it would be a centrepiece in our house somewhere. We argued back and forth over the image we’d create and finally amalgamated our two ideas: toadstools and owls.

The final creation, before its dousing

When Annie encouraged us to work on a large piece, the one thing she failed to tell us was that it would mean more work at the felting stage. Another woman who had created a smaller piece finished felting her mat and left around lunchtime, while we were still layering colours of wool. The process of felting the wool involves soaking the project with soapy water, stepping all over it, and then rolling it into a tube before rolling that tube back and forth along the floor.

Rolling the wet felt flat was the hardest part of the day

Because our piece was so big, the usual technique — laying your hands on it and rolling it like a big Play-doh snake — was proving ineffective. Every time we unrolled it to peek, fibres were still lose and easy to pluck. So after about an hour of using our hands and arms, we switched to using our feet.

The felt owl, now thoroughly doused

One hour of rolling the mat with our hands, then two hours of rolling our mat with our feet, and finally we were done… Or at least, I didn’t want to roll it anymore. My legs ached for two days after this project. I got a better workout from rolling that damned wall hanging than I ever got from roller derby. It was exhausting, but the final product is something pretty extraordinary. There is nothing ‘pretty’ about our owl and mushroom scene, especially because the owl’s eyes sort of felted in different ways and he looks a bit drunk. But we love it for its funkiness, and have hung it in the bedroom.

I fell in love with felting at Annie’s workshop. I find myself plotting new designs, examining our piece to see how colours blended so that I can plan out my layers better next time. I don’t think I’ll make such a large piece again because the rolling sucked so badly, but guaranteed, I’m going to be felting again soon. As an artist who typically works in paint and pen, the less precise, more expressive motions of felting was again outside my ‘box’. But as these things so often are, it was wonderfully rewarding.

The final masterpiece display in Jordan and Brian's bedroom

We can’t thank Annie enough for having us along, and we heartily recommend you all sign up for the next one. Annie is planning another wet felting workshop in the warm weather, to potentially be held in Wakefield out on a beautiful piece of land… But if you can’t wait that long to get your hands on Annie’s workshops, other ones will be coming along soon and can be found on her blog.

Ottawa really *is* awesome! And if you missed it, read the first of Jordan’s two-part post here.

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Want to go to the Ottawa Home and Garden show this weekend? Here’s your chance!

22 Mar

Constantly day dreaming over your perfect home or garden renovation? Wanting to keep up with the latest interior design trends? Can’t stop re-pinning pictures of pretty furniture in Pinterest?

If so, this sounds like a giveaway for you!

Here’s what is going on. This weekend the annual Ottawa Home and Garden Show is taking over the floors of the brand new CE Centre. There are going to be more than 300 exhibitors and stage presenters at the show, all ready to give you tips on home renovating, decorating and landscaping.

And because – let’s face it – brilliant idea gathering is bound to make you hungry, there is a foodie fair within the show! Local farmers, bakers, chocolatiers and winemakers will all be there to help refuel for your next round of browsing.

What: Three pairs of tickets to the Ottawa Home and Garden show
When:
 Until March 25; Friday from 12 p.m. – 9 p.m., Saturday from 10 a.m. – 7 p.m., Sunday from 10 a.m. to 5 p.m.

Where:  CE Centre, 4899 Uplands Drive (near Macdonalf-Cartier International Airport)

How to win: We all have a dream renovation, so what’s yours? The first three people to comment with their ultimate home/garden project will win a set of tickets! Please enter a valid email address in the comment section so we can contact you!

See you there!

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